I'm Bram and this is my food. I'm all about being creative in the kitchen and inspiring other people to get into cooking. If you're looking for delicious ethnic food, comfort food, healthy meals, sweet desserts, seasonal snacks and restaurant recommendations then you've come to the right place. You can follow me on Instagram and Twitter (@FoodByBram) to see more of my dishes. I am also one of the top 50 home cooks who competed in the first season of MasterChef Canada.
Saturday, 24 May 2014
Herb Garden 2014
Herb Garden 2014 is in full effect!
Planted some mint, Genovese basil, purple basil, Thai basil, Italian parsley, Greek oregano, rosemary, sage and thyme. No cilantro this year. My neighbour and I both tried growing it for the last 2-3 years and found it too high maintenance. Cilantro flowers and releases seeds so rapidly and successfully (thus ending its life cycle) that it was such a hassle trying to keep the damn thing alive. Ain't nobody got time for dat this year.
Oh, and for fun I planted a scotch bonnet plant too. Should make for some beautifully spicy dishes this summer. Yum!!
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